While comparing different commercial meat slicers, it is good to always know about the things to look for when buying a commercial meat slicer. Only when you are aware of these factors, choosing the right one to become easy.
Today, we will help you out with the same. Rather than just looking into the technicalities like how big a meat slicer for bacon is or how to use a meat slicer, it is a better idea to know about these factors. Once you’ve weighed the different meat slicers on these parameters, the decision to choose one becomes easy.
There are different types of meat slicers. When choosing one for commercial applications, it is essential to know about the different types and then take a call. We will highlight both of these types below.
Electric Meat Slicer:
The 1st is the electric one. It is also known as the automatic one. The reason for the same is that the blades move with the help of the motor. You will not have to put in a lot of effort on your own. You have to feed the meat or the ingredient which you want to slice.
In case you’re looking for commercial meat slicers which require little effort on your part, you should go with this one.
Manual Meat Slicer:
In case you’re on a shoestring budget, it is a good idea to go with the manual one. As the name itself suggests, you will need to move the blades on your own. They are often attached to the lever. You have to rotate the lever to move the blades. Only once you move the blades, the slicing will happen.
Thus, the first and foremost thing you have to consider is the type of meat slicer you’re looking for. Only once you take that into account can you make the right buying decision.
2. Construction Quality Of Meat Slicer Machine:
When you’re buying one for commercial applications, you need a reliable meat slicer. The reliability will always depend on the construction quality.
The construction quality of a meat slicer essentially depends on two different factors. We will highlight both of these below.
The casing refers to the outer body of the slicer. It should consist of sturdy material like polycarbonate, plastic, and so on.
The more durable the casing of the slicer, the longer it will last.
Secondly, you have to look at the construction quality of the blades as well. Ultimately, it is the blades of the slicer which experience maximum wear and tear.
If the blades are of stainless steel material or other such sturdy material, you need not worry about reliability. Additionally, if they are self-sharpening in design, that certainly reduces the need for any maintenance And you should to know how to sharpen meat slicer blade as proper ways.
That is why; you have to judge the construction quality of the slicer on these two factors. Once you do so, choosing the right commercial meat slicer becomes easy.
3. Adjustability of Meat Slicer Machine:
Not always; you will need to inflict the same type of cut on the meat. You might often need to cut it fine, whereas, at other times, you might need to cut it thick.
Of course, you will not buy different gadgets for the same. That is why, when purchasing a commercial meat slicer, you have to choose one which offers adjust ability. Only when you can change the thickness of the cut should you go ahead with that meat slicer.
Not only that, you have to look at the number of customization settings that it has on offer as well. The more cut variants which the slicer has, the easier it is to use. This is an essential parameter to consider when choosing a meat slicer.
The name, of course, is a commercial meat slicer. However, that does not mean that you will only use it for slicing meat.
In many commercial kitchens, multipurpose gadgets are needed. That is why, before buying one you have to ensure that it cuts fruits and vegetables. In that case, you need not worry about purchasing different slicers.
It is essential to look at the applications which the slicer can serve and after that choose one.
5. Cleaning Mechanism:
Whether you’re using it for personal applications or commercial ones, maintaining it in the proper hygienic condition is pretty important.
Most slicers consist of a casing that you can easily wipe clean. However, you need to take special care of the components that contact the meat or other food ingredients.
You have to find out if they are dishwasher safe or not. If not, you have to look at the recommended cleaning procedure.
Only when the commercial meat slicer is easy to clean should you go ahead with it. Nobody has the time to spend hours just cleaning the meat slicer.
Our working kitchens are becoming more and more congested. We are to blame for that partially. We try to incorporate as many gadgets in our kitchen as possible. This is where the size of every gadget comes into the picture.
The meat slicer that you are choosing should be compact but should be able to serve multiple purposes. Only when it can fit into this criteria can you go ahead and select it.
Another scenario in which size plays an important role is when you need to store it. If it is compact in size, it is also easy to store. You have to consider this and then choose a commercial meat slicer.
7. Feeding Mechanism:
Feeding mechanism refers to the way in which you feed the meat or other ingredients into the slicer. Many of them consist of gravity feeding mechanism in which you have to put the ingredients from top and they will go down on their own due to gravity.
Some slicers have a lever on the side to push the ingredients as well. You have to decide which we feeding mechanism you prefer and choose the meat slicer accordingly.
While this on a stand-alone basis might not be a deciding factor but in conjunction with others is certainly a thing to consider. We all like to keep our kitchens aesthetically pleasing. This is where the aesthetics of the meat slicer comes into the picture as well.
Only when it goes well with the decor of the kitchen and other appliances, can you go ahead with it.
Fortunately, there are a few meat slicer’s which come in different color variants. That is why; choosing one which matches your aesthetic requirement is easy.
Thus, when looking to buy a commercial meat slicer, instead of just looking at things like how do you lubricate the sliding shaft of a meat slicer, it is a good idea to take these factors into account. Once you do so, you will exactly choose the commercial meat slicer which has been tailor-made for you.